Summary of Respiration in Plants
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Breathing in Plants: Plants utilize stomata and lenticels for gaseous exchange through diffusion. All living cells in a plant are generally exposed to air.
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Cellular Respiration: The process of breaking down complex organic molecules (like glucose) through oxidation to release energy.
- Glucose is the preferred substrate for respiration, but fats and proteins can also be used.
- Initial stage occurs in the cytoplasm (glycolysis).
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Glycolysis: The breakdown of glucose into two molecules of pyruvic acid through a series of enzyme-catalyzed reactions.
- Occurs in the cytoplasm and is present in all living organisms.
- Can lead to fermentation under anaerobic conditions or aerobic respiration in the presence of oxygen.
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Fermentation: Involves the conversion of pyruvic acid to either lactic acid or ethanol and CO₂ under anaerobic conditions.
- Less than 7% of energy in glucose is released during fermentation.
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Aerobic Respiration: Takes place in the mitochondria where pyruvic acid is converted to acetyl CoA, which enters the Krebs cycle.
- Requires oxygen and produces CO₂, water, and a significant amount of energy.
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Krebs Cycle: A cyclic pathway that generates NADH and FADH₂, which are used to synthesize ATP in the electron transport chain.
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Respiratory Quotient (RQ): The ratio of CO₂ evolved to O₂ consumed during respiration, varies with the type of substrate used (e.g., RQ for carbohydrates is 1, for fats is <1, and for proteins is ~0.9).
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Oxidative Phosphorylation: The process of ATP synthesis linked to the electron transport chain, where oxygen acts as the final electron acceptor.